Clarendon Scholars Dinner at Antep Kitchen Oxford

Clarendon Scholars Dinner at Antep Kitchen Oxford

Join us for our final Clarendon Scholars dinner of the term. For our End-of-Term Dinner, we’ll be enjoying delicious Turkish food at Antep Kitchen.

When? Sunday, 30 November 2025, 7 PM

Where? Antep Kitchen, 228–230 Cowley Rd, Oxford OX4 1UH

Dress code? Casual

Tickets? £7.75 per person

Last day for ticket changes: Friday, 28 November, 12 PM

Menu for the Clarendon Scholars Dinner

I. Mixed Cold Meze

Humus, Cacik, Sarma, Kisir & Saksuka

II. Main Platters

Mix of Adana Kofte, Chicken Shish, Chicken Wings, Lamb Shish and Lamb Ribs

Served with rice, couscous and salad

If you are vegetarian or vegan, please indicate this when purchasing your ticket. The vegetarian option is:

Vegi Sarma Beyti

Oven cooked aubergine, potato & mushroom seasoned with garlic & herbs, wrapped in bread with cheese, drizzled with butter & topped with tomato sauce, served with yoghurt

Please specify explicitly if you are vegan, so the vegetarian dish can be made vegan.

III. Dessert Platter

Mix of Baklava, Kadayıf, Sütlaç, Ice Cream and Fresh Fruit

IV. Drinks

Soft Drink, Ayran (Traditional Turkish Yoghurt Drink) or Salgam (Refreshing Turkish Turnip Juice); only one drink per person

V. Çay

Afiyet olsun!

Enjoy your dinner!